Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Region_Padthaway SA Citrus flowers combined with the

Citrus flowers combined with the zest of pink grapefruit forms the nose

with layers of Granny Smith apple

A favourite selection at Jims

Essential oils are extracted from star anise through steam distillation and then infused with wheat alcohol and sugar

star anise

Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Region_Padthaway SA Citrus flowers combined with theThe Louis Bouillot Blanc de Blancs Brut produced in Burgundy, has flavours of vanilla, almond, toasted bread which appear successively. The perfect balance between acidity and richness gives a good potential for aging. Long after taste, with a touch of honey and ginger bread, a local speciality.