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with a good ratio of clay to well drained gravelly soils
juicy redcurrant fruit and a gentle herbal twist
This is a lovely racy Alpine white made with the grape variety Jacquere
Wild yeast fermentation with only 5 days maceration before the wine finishes fermentation off the skins
nougat and white flowers you'd expect
Ventoux Vieilles Vignes 2023, Domaine de Font-Sane N&L Wine with a good ratio ofGrenache, Syrah, Old Vines
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