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RBB3 Brettanomyces claussenii Belgian Strain # RBY79 Name Banana

SKU: 58848200039

4.1
EUR32.00 EUR75.00

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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7

Description

Strain # RBY79 Name Banana Hefe Yeast Compare with Wehenstaphan 214 Attenuation 72% - 76% Fermentation temp (F) 68 - 72 Peak Alcohol 9% Flocculation low Country Germany

Brett B works perfectly to condition beer long term

It attenuates lowly

Strain # RBY68 Name Kalamazoo Ale Yeast Compare with Bell's Attenuation 73% - 78% Fermentation temp (F) 60 - 75 Peak Alcohol 10% Flocculation high

and dry and relatively alcohol tolerant

RBB3 Brettanomyces claussenii Belgian Strain # RBY79 Name Banana"Brett C" is classic funk and flowers that works great in long term conditioning. It attenuates lowly.

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