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Herb-Marinated Flank Steak with Salsa Verde
so if your child has other allergies
grocery shopping
Affogato with Homemade Gelato and Sambuca
Get in the groove and feel the rhythm in this workshop on the basics of Salsa
Vaughan - Adult Cooking Class - Caribbean Vibes 101 Herb-Marinated Flank Steak with SalsaSome of our favourites from an island full of flavour and good vibes! What's Cooking? Upon Arrival: Caribbean Bean Dip and Chips Grilled Pineapple, Mango, Cherry Tomato Salad with a Cumin Honey Lime Vinaigrette Jamaican Jerk Chicken with Papaya Salsa, Collard Greens and Rice & Peas Coconut Rum White Chocolate Mousse This menu is easily made gluten free (any dietary requirements must be noted in the comments section of registration) What to Expect:
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