Carrs English Reed & Ribbon Silver Plate Pastry or cake fork Martelé Bar Collection The curved handles and knife

The curved handles and knife blades are just distinctive enough to stand out from the crowd

Naturally cool to the touch for beautifully chilled pours

The iconic Christofle Mood Egg is a global symbol of modern luxury dining — a sculptural centrepiece designed in Paris and loved by design collectors worldwide

Experience the tradition of excellence with Francis Howard

All sets in the Carrs Sterling Silver collection are made to order in Sheffield

Carrs English Reed & Ribbon Silver Plate Pastry or cake fork Martelé Bar Collection The curved handles and knifeThe charming design of English Reed & Ribbon combines delicate lines with ribbon motifs and bows. Originally introduced during the peak of Queen Victoria's reign in 1850, this classic Victorian pattern exudes sophistication and was even used to adorn the tables at Buckingham Palace during visits from foreign dignitaries and fellow royals. Featuring fine thread edging, dainty ribbon bows at regular intervals, and a more prominent bow at the handle's